The 2014 entry was an amazing recipe for toffee cookie balls from Snackworks! With only four ingredients! And three steps! And NO BAKING! I could do that! More balls made of cookies! With chocolate and toffee!
Last year, I shared an easy no-bake recipe with chocolate and stuff that turns into RED VELVET BALLS!
This year, my cookie exchange creation is a chocolatey nutty oaty delight:
NO-BAKE MONSTER COOKIE BALLS
Adapted from Maegan – The BakerMama
https://thebakermama.com/recipes/no-bake-monster-cookie-balls/
[there’s a video that shows how to make them]
- 2-1/2 cups old-fashioned oats
- 1 cup creamy or crunchy peanut butter
- ½ cup honey
- 1 teaspoon vanilla extract
- ½ cup mini chocolate chips
- ½ cup mini M&M candies
Also needed – A sheet of parchment paper and a pan, or platter
Depending on the colors associated with the holiday, you can use particular M&Ms to highlight them.
2) Roll dough into 2-tablespoon sized smooth balls and place on a parchment-lined baking sheet or a plate. (A melon baller can help)
3) Place in the refrigerator for 30 minutes.
4) Display elegantly on a plate or tray, serve and enjoy!
You can transfer them to an air-tight container and store in the refrigerator for up to 2 weeks.
These sound delicious!! And easy! The perfect combination for me – thanks so much!!
“More Balls!” she squeals…
These look yummy and colorful and easy – win all 'round!
Thanks for playing along!
I had a pithy comment in mind but Jz's squealing caused a fit of laughter during which my brain apparently reset and wiped out the comment.
I had a pithy comment in mind but Jz's squealing caused a fit of laughter during which my brain apparently reset and wiped out the comment.
Another “gotta make them” kind of recipe! Thank you! Just YUMMMMM! Happy holidays,
❤️Katie xoxo
Yum delicious balls. will have to add to my recipes. Thank you for sharing.
Hugs Lindy xx
You are most welcome! So fun to share with you! Thanks for popping by. Happy holidays!
You are so fun! Thank you ever so much for organizing! Happy holidays!
Ha! Thanks for popping by. Happy holidays!
You are most welcome! Katie! If a recipe has two kinds of chocolate, I am so there. So fun to share with you! Thanks for popping by. Happy holidays!
Oh yes… I adore balls of all kinds. So tasty! ; ) You are most welcome! So fun to share with you! Thanks for popping by. Happy holidays!